Have  your heard about induction technology for cooking in the kitchen? What is it exactly?

Induction cooktops use an induction coil below the cooktop surface to heat the cookware with a magnetic field. This type of cooking is the only method that directly uses the pots and pans as part of the cooking process. Induction cooking heats only the pan and its contents and can provide a more efficient way to cook by reducing the amount of wasted heat.  The cooking area also stay a lot cooler that the more traditional ways of cooking.

General Electric has some new induction cooktops on their site to share, so take a look!