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EFFICIENCY TRIANGLE OR ZONE DESIGN?

For years when we were both designing new floor plans and looking at kitchen design in existing homes,we discussed what was called the "work triangle" or "efficiency triangle". What is this concept? The idea of a work triangle is that all the work areas are just a few steps from each other, 4-9 feet apart, and that the good workflow in these areas creates more [...]

By |2017-01-20T20:39:11+00:00June 20th, 2016|Uncategorized|0 Comments

EFFICIENCY TRIANGLE-WHAT IS IT?

If you are interested in improving your kitchen in function as well as design, you need to pay close attention to the “work triangle” or “efficiency triangle” , of your kitchen. This is the layout of the work areas in the kitchen that affords the cook with the optimum lengths and spaces located between the various sections of the kitchen. Typically, the sink is placed [...]

By |2017-01-21T20:51:39+00:00April 1st, 2013|Uncategorized|0 Comments
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